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  • Green Cleanse

    Green Cleanse


    $39.95 (inc GST)

    $36.32 (exc GST)

    Buy 2 and save 10%

    Natrovital Green Cleanse

    Natrovital Green Cleanse is a nutritional green superfood blend containing 11 potent detox and cleansing superfoods. It's a powerful cleansing blend vegetables, grasses, berry and algae. Green Cleanse is rich in anti-oxidants, bio-flavonoids, enzymes and complex nutritional factors from green leaf powders.


    Natrovital Green Support utilises the healing properties of nature to help protect your cells from free radical damage, whilst supporting your body’s elimination and detoxification organs to gently cleanse your cells and eliminate their waste.


    Natrovital Green Cleanse is one on the essential ingredients in our Liver Detox Pack and our Kidney Detox Pack.


    Green Cleanse may assist with;

    - Healthy liver function and detoxification pathways

    - Healthy kidney function and detoxification pathways

    - Healthy immune function

    - Healthy detoxification processes

    - Reducing the body's heavy metal load

    - Improving antioxidant levels

    - Reducing the body’s toxic load

    - healthy inflammatory processes

      The active ingredients in Natrovital Green Cleanse when professionally prescribed may assist patients suffering from specific health conditions.

      This statement does not imply or make a claim for a cure for disorders treated with Natrovital Green Cleanse and there for its use should be based on published scientific and clinical data as well as traditional uses.


      Pack Size:
      150g
       Powder 


      Ingredients: 
      each 5g serve of Natrovital Green Cleanse contains;

      Organic Alfalfa    

      500mg

      Organic Barley Grass         

      500mg

      Organic Chlorella (Cracked Cell Wall)

      500mg

      Organic Wheat Grass

      500mg

      Broccoli Plant

      500mg

      Coriander Leaf          

      500mg

      Goji Berry                       

      500mg

      Spinach Leaf              

      500mg

      Spirulina

      500mg

      Organic Nettle Leaf

      400mg

      Organic Globe Artichoke (Cynarin 2.5%)

      100mg



      Goji Berry
      - is a potent antioxidant that may enhance the function of the liver, immune system and normalise inflammatory responses 1.


      Spirulina - contains all eight essential and ten non-essential amino acids. It has a broad spectrum of vitamins, minerals and trace elements. Spirulina is useful to anyone who is ill or on a restricted diet, convalescing or nutrient deficient. Spirulina may also act as a powerful detoxifying agent. Spirulina  may increase energy, vitality and mental alertness. It also appears to have a calming effect on hyperactive children 2.


      Chlorella
      – is a fresh water green micro-algae which is a rich source of chlorophyll, RNA and DNA, Vitamin B1, B2, B3, B5, B6, zinc and iron.


      Wheat Leaf Powder, Barley Leaf Powder, Spinach Leaf, Alfalfa Herb Powder
      - are rich green super antioxidant foods 13 . These green leaf powders are rich in natural vitamin C and B group vitamins, beta-carotene, potassium, calcium and magnesium. They contain large amounts of chlorophyll which acts similar to the powerful antioxidant SOD 13 . These powders are high in essential nutrients and play a unique role in detoxification and supporting your health and vitality.


      Coriander
      Leaf - studies have shown that coriander leaves may assist in the removal of the heavy metals Aluminium, Lead and Mercury from the body 4, 5, 6, 7, 8. Traditionally coriander is known for its ability to stimulate digestion as well as calming the intestinal tract and strengthening the stomach and its secretions.


      Nettle Leaf
      – traditionally Nettle Leaf was used to remove toxins from the blood, alleviate constipation and increase urine flow thus reducing the toxic load on the kidneys. Nettle Leaf has been shown to normalise inflammatory responses 3.


      Broccoli
      – increases the phase 2 detoxification pathway on the liver by increasing Glutathione-S-Transferase 9.

       

      Globe Artichoke - may protect and regenerate the liver and protect against may detrimental toxins due to the Cynarin content 10, 11, 12. Globe artichoke may protect the livers glutathione levels from destruction from various oxidative agents 10.

       

      Contra-indications: 

      Do not use in pregnancy, while breast feeding or know allergy to ingredients.


      References:

      1. K. T., et al.  Protective effect of Lycium chinense fruit on carbon tetrachloride-induced hepatotoxicity.  Journal of Ethnopharmacology.  96(3):529-535, 2005.
      2. Cribbs G. 1997. Nature’s Super Food the Blue-Green Algae Revolution. New Leaf, London.
      3. Riehemann, K., et al.  Plant extracts from stinging nettle (Urtica dioica), an antirheumatic remedy, inhibit the proinflammatory transcription factor NF-kappaB.  FEBS Lett.  442(1):89-94, 1999.
      4Omura, Y., et al.  Role of mercury (Hg) in resistant infections & effective treatment of Chlamydia trachomatis and Herpes family viral infections (and potential treatment for cancer) by removing localized Hg deposits with Chinese parsley and delivering effective antibiotics using various drug uptake enhancement methods.  Acupunct Electrother Res.  20(3-4):195-229, 1995.
      5. 
      Aga, M., et al.  Preventive effect of Coriandrum sativum (Chinese parsley) on localized lead deposition in ICR mice.  Journal of Ethnopharmacology.  77(2-3):203-208, 2001.
      6. Sharma, V., et al.  Prophylactic efficacy of Coriandrum sativum (Coriander) on testis of lead-exposed mice.  Biol Trace Elem Res.  2009.
      7Omura, Y.  Radiation injury and mercury deposits in internal organs.  Acupunct Electrother Res.  20:133-148, 1995.
      8Omura, Y., et al.  Significant mercury deposits in internal organs following the removal of dental amalgam, & development of pre-cancer on the gingiva and the sides of the tongue and their represented organs as a result of inadvertent exposure to strong curing light (used to solidify synthetic dental filling material) & effective treatment:  a clinical case report, along with organ representation areas for each tooth.  Acupunct Electrother Res.  21(2):133-160, 1996.
      9. Heber, D., et al.  Vegetables, fruits and phytoestrogens in the prevention of diseases.  J Postgrad Med.  50(2):145-149, 2004.
      10. Gebhardt, R.  Antioxidative and protective properties of extracts from leaves of the artichoke (Cynara scolymus L.) against hydroperoxide-induced oxidative stress in cultured rat hepatocytes.  Toxicol Appl Pharmacol.  144(2):279-286, 1997
      11. Kraft, K.  Artichoke leaf extract:  recent findings reflecting effects on lipid metabolism, liver and gastrointestinal tracts.  Phytomedicine.  4:369-378, 1997.
      12. Maros, T., et al.  The effect of Cynara scolymus extracts on the regeneration of the rat liver.  Arzneim Forsch.  16:127-129, 1966.
      13. Arimoto, T., et al.  Effect of the natural antioxidant 2"-O-glycosylisovitexin on superoxide and hydroxyl radical generation.  Food Chem Toxicol.  38(9):849-852, 2000.

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